Radish French Breakfast
DTM (Sowing): 21-28 days
Popular radish with deep pink roots and bright white tips that make for very attractive bunches on the market stall. Best suited to cool season production and should be harvested promptly to avoid pithiness. For longer, straighter roots, sow 15-20% more seed per row 1/2 to 1cm deeper, and do not irrigate unless absolutely necessary. Seed produced in Australia by BDSC.
Gourmet variety
3-5cm long roots
Open Pollinated
Demeter Certified Biodynamic by BDRI; from the BDSC Humus® range
Seed Specs: Approx. 120 seeds/g
DTM (Sowing): 21-28 days
Popular radish with deep pink roots and bright white tips that make for very attractive bunches on the market stall. Best suited to cool season production and should be harvested promptly to avoid pithiness. For longer, straighter roots, sow 15-20% more seed per row 1/2 to 1cm deeper, and do not irrigate unless absolutely necessary. Seed produced in Australia by BDSC.
Gourmet variety
3-5cm long roots
Open Pollinated
Demeter Certified Biodynamic by BDRI; from the BDSC Humus® range
Seed Specs: Approx. 120 seeds/g
DTM (Sowing): 21-28 days
Popular radish with deep pink roots and bright white tips that make for very attractive bunches on the market stall. Best suited to cool season production and should be harvested promptly to avoid pithiness. For longer, straighter roots, sow 15-20% more seed per row 1/2 to 1cm deeper, and do not irrigate unless absolutely necessary. Seed produced in Australia by BDSC.
Gourmet variety
3-5cm long roots
Open Pollinated
Demeter Certified Biodynamic by BDRI; from the BDSC Humus® range
Seed Specs: Approx. 120 seeds/g
